Join us for the most love forward day of the year whether you're taken, single or just a true lover of food.  Our Brunch and Dinner menu will feature an entirely loving take on Italian food designed by our Chef Adam Ross.   

Brunch Starts at 11 - 4pm Reservations Recommended

Dinner starts at 5:30 until 10pm  with Live Jazz by Albert Behar, at 7:30.  

Jazz Albert Behar is a multifaceted composer of classical, film, and experimental music. Described as “charming” by the New York Times, “inventive” by the Los Angeles Times, and “truly remarkable” by I CARE IF YOU LISTEN, Behar has collaborated with the Kronos Quartet, Contemporaneous, Europa Ritrovata and other international ensembles.


Brunch Menu

Cauliflower Veloute Soup with Black Truffle

Deviled Eggs with Yellowfin Tuna Tartare

Baked Wellfleet Oysters with Zabaglione

Butternut Squash Agnolotti

Spaghettini with Sea Urchin, Asparagus and Meyer Lemon

 

Dinner Menu

 

Cauliflower Veloute Soup With Diver Scallop

Deviled Eggs with Yellowfin Tuna Tartare

Baked Wellfleet Oysters

 

Butternut Squash Agnolotti 

Beef Cheek Ravioli 

Spaghettini with Sea Urchin

 

Wild Striped BassGuazetto 

Mascarpone-Stuffed Quail 

Grass-Fed Creekstone Farms Strip Steak

Roasted Goffle Road Farm Chicken for Two

 

Chocolate Semolina Cake with Olive Oil Gelato

Rosewater Panna Cotta with Pomegranate

Tiramisu

*Prix Fixe Includes a choice of one item from the group Above